Quán Mii Restaurant

Ever had a craving and you wanted to be starving before you head to that restaurant that was going to cure that craving? Yup, was one of those days. Had a craving for Vietnamese food especially one of the dishes (Mì Quảng) that I had not had this good since the paying off my mother. While I was there, might as well order a bunch of other dishes too. Who knows how long before I am back this was. The food was awesome and I am sure there are other restaurants in this area serving great Vietnamese dishes, but this place had the highest recommendation for Mì Quảng. The reviews are not far off. Go back? For Sure.

Vietnamese crepe was huge and delicious. I chose seafood for my crepe. Spring rolls were also fresh and tasty. I really liked the dipping sauce for my spring roll. It was perfectly well balanced with a little kick of spiciness. Ambience was nice. Service was good. Overall, it was a good experience. Hopefully, I have a chance to try another dish when I am in the area.

There was a short line for a Sunday dinner but it moved quickly. Staff are friendly and work very efficiently! Food was AMAZING! It was our first time making rice paper rolls by ourselves and it was so much fun. Dipping sauces are divine. It’s a bit pricey but I think it’s worth it given not so many places do banh xeo as specialty. Would come back for sure!

Fast and delicious. The salmon was fried and amazing. The banh xeo shrimp was kinda small and tons of bean sprouts. Shrimp has shell on it. I’d come back. It was great $60.

Bánh xèo was so crispy and filled with pork, shrimp and lots of bean sprouts (less would be prefer). The herbs were not as fresh (was outside too long or didnt covered). Rice cakes was delicious with mung bean fillings and small shrimps. It would be good if they put the pickled carrot and dikon on the side. They fish sauce tasted exactly as if I was in Vietnam. Good came out fast.

Our first time here and ordered a lot of food! Everything tastes so good and new! Will definitely come again and bring more friends to try!

Love this place. Been here twice, and the first time, I was competing with my buddy on how many plates we can eat. You basically make your own spring roll with your choice of protein some veggies and eat till you have a coma. It's ~$20 for a set of 10 rice papers with the accompanying accoutremants (bean sprouts, mint leaves, radish/carrot, crunchy onion, and dipping sauce). It can get packed here, so come early or come later when it dies down. I liked putting a couple of slices of protein and then adding veggies and crunchy onion and then the crackers sauce before rolling it up and devouring in 1 bite. If you like spring rolls, this is a must try. The pork and lemongrass chicken are great. Also had a side of the bo luc lac. It was good, but it could've had more flavor and more pieces of meat.

We came for the bánh cuốn and it did not disappoint! There were side dishes to create a perfect bite and me and my family had fun sitting and enjoying our meal. I also got a rice dish with fried rice, fried egg, and grilled pork. It was decent! Though a little under seasoned, the fried rice didn’t taste like much, but all other things were great! Definitely a recommend